Barry and I came home tonight after our trip from Ironton and the grocery store to have a great meal. I made up a pasta dish with steamed muscles in a tomato garlic sauce, oh and some cured dandelion buds made by Sarah and given to us in Florence, Italia! It was delicious! We also did a tasting of a wine sent com Sangiovagne Italy ( which we have been to! ) from the wine club Barry got me for Christmas. Its a very nice Merlot Sangiovese with cherry flavors. We got to put the aerator Mom let us have to good use!
Now we have a fire going and a warm little puppy ready to watch a movie. Happy President's Day Eve!
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